Made from the shell surrounding our sun dried cacao beans, this anytime-of-day delight makes for a rich and naturally sweet indulgence packed with feel-good antioxidants. The nourishing chocolate flavor makes for an ideal coffee or chocolate substitute you can enjoy both hot or iced.
Cacao husks contain antioxidants that reduce inflammation and fight free radicals, with 40 times the antioxidants of blueberries.
The husks are also rich in nutrients like magnesium for blood pressure, blood sugar, muscle, and nerve function, iron for oxygen and energy, zinc, calcium, B vitamins, and vitamin A.
Cacao husk tea contains theobromine and can boost your mood while providing focus and clarity.
Naturally sugar-free, low in calories, gluten-free, and additive-free, cacao husk tea is a safe option for blood sugar levels.