Made from the shell surrounding our sun dried cacao beans, this anytime-of-day delight makes for a rich and naturally sweet indulgence packed with feel-good antioxidants. The nourishing chocolate flavor makes for an ideal coffee or chocolate substitute you can enjoy both hot or iced.
Cacao husks contain antioxidants that reduce inflammation and fight free radicals, with 40 times the antioxidants of blueberries.
The husks are also rich in nutrients like magnesium for blood pressure, blood sugar, muscle, and nerve function, iron for oxygen and energy, zinc, calcium, B vitamins, and vitamin A.
Cacao husk tea contains theobromine and can boost your mood while providing focus and clarity.
Naturally sugar-free, low in calories, gluten-free, and additive-free, cacao husk tea is a safe option for blood sugar levels.
Our 85% is made for chocolate lovers who can handle a high cocoa content and who love the dynamic flavors of Brazilian Cacao. You may sense hints of fruitiness or nuttiness, but the chocolate notes are the most prominent.
The case of 85% comes with 6 bars of organic dark chocolate.
Chocolate with a percentage higher than 80% delivers robust flavors and energy; highlighting the expert harvest and fermentation on our farm, Fazenda Boa Vista, in Bahia, Brazil. We oversee every step of production to ensure quality and care is infused in each bar. Taste the difference of our chocolate, it’s the difference of Joaihú.
Tasting Notes:
A stimulating and balanced chocolate with tropical fruit notes, hints of orange, great acidity and a long-lasting finish with coffee undertones.
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Individual Bar Nt wt. 2.82 oz (80g)
Case Nt wt. 1.06 lbs (6 bars)
INGREDIENTS: organic cacao, organic cacao butter, organic raw sugar
Tested for heavy metals
No Dairy
No Emulsifiers or Preservatives
No Palm Oil
No Soy / Sunflower Lecithin